MUTSUMI yutaka midori or sifted onto a salad

or sifted onto a salad with spring greens and fresh fruit

then hand-rolled

don't press the tip of the chasen against the bottom of the bowl

you can also enjoy it straight

MUTSUMI yutaka midori or sifted onto a saladDescription 2025 first harvest Selected by tea master Domoto san at Meichaen in Fukuoka, MUTSUMI is an outstanding competition grade first flush sencha meticulously crafted by Hoshino Seicha in the pristine village of Hoshinomura. Grown with minimal use of pesticides, this remarkable sencha is mainly made with Saemidori cultivar. MUTSUMI unfolds in the cup with a crystalline liquor and a pure, elegant aroma, offering a sophisticated harmony of