Pay in 4 interest-free payments of $28.12 Learn more
Ships within 48 hours · Estimated delivery Jul 31 - Aug 5
Core units CPCCCA2002 Use carpentry tools and equipment CPCCCA2011 Handle carpentry materials CPCCCA3010 Install windows and doors CPCCCM2006 Apply basic levelling procedures CPCCCM2012 Work safely at heights CPCCCM3004 Identify and apply information in construction plans
Core units BSBTWK501 Lead diversity and inclusion SITHASC020 Prepare dishes using basic methods of Asian cookery SITHASC021 Prepare Asian appetisers and snacks SITHASC022 Prepare Asian stocks and soups SITHASC023 Prepare Asian sauces
Core units BSBSUS201 Participate in environmentally sustainable work practices BSBWOR203 Work effectively with others SITHCCC001 Use food preparation equipment SITHCCC005 Prepare dishes using basic methods of cookery SITHCCC011 Use cookery skills effectively SITHKOP001 Clean kitchen premises and equipment SITHPAT001 Produce cakes SITHPAT002 Produce gateaux
charge and replace batteries and jump-start vehicles * We can develop additional elective units that are not listed on request (Please contact us for further information)
SCORM Compliant Package-BSBSUS411 Implement and monitor environmentally sustainable work practices Qualification Core units CPCCCA2002 Use carpentry* The full Microsoft Office learner and assessment kit for this unit must be purchased for this pricing.
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